Parmesan Knife Pro, 11 cm

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With the Parmesan Knife Pro, you can effortlessly split the hardest Parmesan cheeses. This elegant knife is powerful and strong, made from ultra-durable steel that extends seamlessly into the ergonomic handle. The blade ends in a razor-sharp point, allowing you to break hard cheeses with ease.

Breaking a Parmesan cheese wheel
Want to break an entire wheel of Parmesan cheese? Do it the traditional way with our professional knives. You’ll need: a Scoring Knife Pro, two Parmesan Knives Pro, and a Cracking Knife Pro. Below, you’ll find the steps to use these knives—part of BOSKA’s stylish 1896 collection.

How to split/break a Parmesan cheese wheel
Use the Scoring Knife Pro to create a clean incision along the length of the cheese rind. Then, insert the two Parmesan Knives Pro into the rough edges of the cheese and leave them in place. Next, insert the Cracking Knife Pro into 2 to 4 points along the scored line and press firmly into the cheese. Flip the cheese over and repeat on the other side. By applying pressure with the Cracking Knife, the Parmesan wheel will naturally split into two perfect halves.

Durable Parmesan Knife
A sturdy plastic handle and a blade made of high-quality stainless steel ensure that this versatile knife remains your trusted tool for years to come. While the knife is dishwasher safe, we recommend hand washing to preserve its absolute quality and sharpness for as long as possible.