Hard Cheese Hatchet Monaco+ No.6

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Discover the perfect balance between functionality and style with the Cheese Knife Semi-Hard Monaco+ No.5. This stainless steel knife is specially designed for slicing a wide range of cheeses. The forked tip allows you to pick up pieces of cheese and serve them without using your hands.

Why this cheese knife is essential in your kitchen:

• Versatile applications: Suitable for both soft and semi-hard cheeses, from mild cheddar to aged Gouda.
• Superior quality: Made from high-quality stainless steel for long-lasting sharpness.
• Effortless slicing: The non-stick waffle pattern and BSF™ treatment ensure smooth cutting without sticking.
• Easy to use: Dishwasher-safe for hassle-free cleaning.

With its sleek design and ergonomic handle, the Cheese Knife Semi-Hard Monaco+ provides a comfortable grip, making cheese slicing an enjoyable experience. Backed by a lifetime warranty, this knife is built to last for generations.